All my recipes.

Love apple pie or crumble, but don't fancy making a whole thing? Or maybe you want a low-sugar, tasty snack, or even something to have for breakfast. Look no further than these Apple Pie Apples.

Low-sugar and simple to make, these are the perfect go-to. I batch-make these at the start of the week to have with my homemade granola and yoghurt for breakfast. Delicious and good for you — why not give them a try?

These gingerbread, white chocolate, and fudge cookies are my newest favourite bake. If you've tried the M&S cookies, you'll know what I mean. This version is cheaper and much better, with more mix-ins and the ability to customise the size and texture to your liking. I love doing a mix of textures: the classic soft and chewy cookie, and some harder, more biscuit-style ones, perfect for dunking!

This creamy gnocchi is the perfect weeknight dinner. It's a cosy, filling meal that's a little different to a basic pasta dish. The dish is so easy to customise to any dietary needs. We've made this multiple times with meat, vegetarian and vegan sausages, and it comes out great every time.

Try this coffee twist on a classic Victoria sandwich.

Love Tiger Bread? Then try my homemade version. This can be made into one large loaf or 9-12 rolls.

There's nothing better than a naan bread to go with your curry, so why not make them yourself with my simple recipe?

Typical fudgy blondies with a bean twist. The beans are undetectable and are a perfect way to make these high in protein. Naturally gluten-free.